Openings as of 4/3/2025

FS Cafeteria Manager 2024-2025

JobID: 793

Position Type:
  Food Service


Date Posted:
  8/7/2024


Location:
  Food Service Central Office


  Additional Information:  Show/Hide

Primary Purpose:
Responsible for on-site leadership of campus school nutrition operations. Ensure that appropriate quantities of food are prepared and served. Meet time constraints set by menu requirements established by Central Office administration. Ensure all operations follow safe food handling standards. 
Qualifications:
Education/Certification:
High school diploma or GED
Certified Food Manager (CFM)
 
Special Knowledge/Skills:
Knowledge of methods, materials, equipment, and appliances used in food preparation
Knowledge of food handler safety
Ability to manage personnel
Effective organizational, communication, and interpersonal skills
 
Experience:
Three years experience in institutional food service operations
 


Attachment(s):
• Job Description



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Openings as of 4/3/2025

Food Service Substitute

JobID: 606

Position Type:
  Food Service/Food Service Worker


Date Posted:
  9/6/2022


Location:
  Food Service Central Office


  Additional Information:  Show/Hide

Primary Purpose:
Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices. 
13.00 hr





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